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that Velveeta was invented by the Monroe Cheese Company in 1923 to fix imperfect cheese wheels as they were unsellable and lost the company money. The smooth cheese food product was made with leftover cheese bits and whey, a byproduct of the cheesemaking process.

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that Velveeta was invented by the Monroe Cheese Company in 1923 to fix imperfect cheese wheels as they were unsellable and lost the company money. The smooth cheese food product was made with leftover cheese bits and whey, a byproduct of the cheesemaking process.
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that Velveeta was invented by the Monroe Cheese Company in 1923 to fix imperfect cheese wheels as they were unsellable and lost the company money. The smooth cheese food product was made with leftover cheese bits and whey, a byproduct of the cheesemaking process.

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