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Fun Fact:
The term “soy” originates from the Japanese word “shoyu” (soy sauce), which is derived from a Chinese word meaning “thick, oily paste”. This is the source of the name for soybeans, not the other way around.
The term “soy” originates from the Japanese word “shoyu” (soy sauce), which is derived from a Chinese word meaning “thick, oily paste”. This is the source of the name for soybeans, not the other way around.
